It's no surprise that after almost a decade we have unbeatable insights towards some of the best eateries that showcase all that Korean food had to offer
Bibimbap is recognized as one of Korea’s signature dishes composed of seasonal vegetables. Doenjang Jjigae, known as a comfort food, uses essential fermented Korean soybean paste(Doenjang)
Policy and essential information of the class
Each class lasts 2 hours
A single Beginner class costs US$65 per person
Payment is required to reserve spots by 1PM(KST) before the day of your class
No refund for same-day cancellation
Refund will be issued for cancellation by 1PM(KST) the three days before class date
Your class is not booked unless you receive a confirmation email
For special requirements, email cooking@ongofood.com
